• line
Press Esc to close
     
MasterChef Australia Episode Guide
See comments on MasterChef Australia
See when MasterChef Australia is next on TV
See MasterChef Australia Cast List

Rating
7.7
 
Season 1 Episode 1
The cookery show begins with the auditions in Sydney and Adelaide, with chef Gary Mehigan on the judging panel

 
Season 1 Episode 2
The auditions move to Brisbane and Perth, and food critic Matt Preston provides his viewpoint

 
Season 1 Episode 3
The audition tour reaches Melbourne in the Australian version of the cookery show, featuring the Top 50 Onion Challenge

 
Season 1 Episode 4
The bottom twelve contestants from the Onion Challenge are asked to create a dish using delicatessen ingredients

 
Season 1 Episode 5
The bottom 11 contestants from the delicatessen challenge are tasked with creating a fish dish, with chef Greg Doyle judging the results

 
Season 1 Episode 6
The contestants are challenged to create the best meal they can from a box of 10 random ingredients

 
Season 1 Episode 7
The remaining contestants are challenged to pick 10 ingredients from the pantry and invent a chicken dish

 
Season 1 Episode 8
The winner of the chicken dish challenge is put head to head against Manu Feildel

 
Season 1 Episode 9
The top 20 contestants are divided into teams and challenged to run a sushi train

 
Season 1 Episode 10
The Blue team is put up for elimination, while the Red team is treated to lunch as a reward for victory in the previous heat

 
Season 1 Episode 11
The remaining contestants are briefed on how they can improve on their previous performances

 
Season 1 Episode 12
The contestants are challenged to create the best meal they can from a box of 10 random ingredients

 
Season 1 Episode 13
Bottom three contestants Julie, Aaron and Linda are challenged to make an apple tarte Tatin in 45 minutes

 
Season 1 Episode 14
Having won the rabbit challenge, Brett pits his egg net salad against one made by celebrity chef Martin Boetz

 
Season 1 Episode 15
The contestants are divided into teams and challenged to create banquets for guest Curtis Stone

 
Season 1 Episode 16
As the red cooks enjoy their reward of lunch, members of the blue team face elimination

 
Season 1 Episode 17
The contestants gather in the kitchen to find out the ways in which they can improve their efforts

 
Season 1 Episode 18
The contestants face another Mystery Box challenge, in which they have to create a meal from 10 ingredients without preparation

 
Season 1 Episode 19
Bottom three contestants Sam, Kate and Michelle are given 45 minutes to make barbecued stuffed squid

 
Season 1 Episode 20
Julia takes on celebrity chef Peter Evans in a challenge to cook the best tea-smoked duck breast with pate ravioli and blood orange sauce

 
Season 1 Episode 21
The teams have to create three-course meals for restaurant critics

 
Season 1 Episode 22
The red team is put up for elimination, and the victorious blues gets to cook in two restaurant kitchens

 
Season 1 Episode 23
The contestants gather for another masterclass from Gary and George, and are reminded of the mistakes they made in some of the challenges

 
Season 1 Episode 24
The contestants face another Mystery Box challenge, and are given 30 minutes to make a dish

 
Season 1 Episode 25
Bottom-three contestants Sam, Trevor and Tom are put under pressure when they are given 45 minutes to cook a sticky date pudding

 
Season 1 Episode 26
Chris takes on celebrity chef Alex Herbert in a challenge to cook the most impressive potato gnocchi with sauteed prawns

 
Season 1 Episode 27
The teams are challenged to get as many people as possible eating in their tent on the opening day of the Sydney Easter show

 
Season 1 Episode 28
The blue team faces elimination, leaving the red team to enjoy its reward

 
Season 1 Episode 29
Gary and George give the contestants more feedback from the week's challenges

 
Season 1 Episode 30
In this week's Mystery Box challenge, the contestants have half an hour to create a unique designer cupcake

 
Season 1 Episode 31
Bottom three contestants Julie, Aaron and Sandra are given 45 minutes to cook an authentic Spanish paella

 
Season 1 Episode 32
In the celebrity chef challenge, Justine competes with Guy Grossi from Florentino to see who can create the tastiest Rock Lobster salad

 
Season 1 Episode 33
The remaining contestants learn to fillet fish and tube squid at the Sydney fishing school

 
Season 1 Episode 34
The red team enjoys its reward as members of the blue team face elimination

 
Season 1 Episode 35
The contestants assemble in the kitchen for another feedback session

 
Season 1 Episode 36
The remaining contestants are challenged to guess the 17 ingredients in a soup within two minutes of tasting it

 
Season 1 Episode 37
The bottom four contestants are challenged to make a croquembouche - a choux-pastry dessert - in two-and-a-half hours

 
Season 1 Episode 38
Contestant Lucas takes on celebrity chef Ben O'Donoghue in a challenge to create seared kangaroo with creamed corn

 
Season 1 Episode 39
The remaining contestants are split into two teams - and are tasked with preparing 600 canapes for the launch of an exclusive club

 
Season 1 Episode 40
After suffering defeat, members of the blue team face elimination, and the red team enjoys another reward

 
Season 1 Episode 41
Gary and George give the remaining contestants feedback from the week's challenges, highlighting areas they can improve

 
Season 1 Episode 42
The contestants create another meal from boxes of mystery ingredients, with the winner moving on to the invention challenge

 
Season 1 Episode 43
Poh, Andre and Geni face the pressure test, and must make a smoked salmon terrine and hazelnut salad in 90 minutes

 
Season 1 Episode 44
Contestant Justine takes on celebrity chef Matt Moran in a challenge to see who can create the most impressive poached pear tart

 
Season 1 Episode 45
The six remaining contestants are given a surprise challenge in which they must cater for a wedding - and create the cake within 12 hours

 
Season 1 Episode 46
Sam and Poh are given the taste challenge, and have to identify the ingredients in a minestrone soup - but the first wrong answer means elimination for the contestant

 
Season 1 Episode 47
With another week of challenges completed, judges Gary Mehigan and George Calombaris give the remaining contestants feedback on their efforts

 
Season 1 Episode 48
The five remaining contestants visit Hong Kong, where they are taught how to make dim sum

 
Season 1 Episode 49
Contestants Andre, Justine and Julie are taken to Lamma Island, near Hong Kong, where they compete with a guest chef

 
Season 1 Episode 50
In the celebrity chef challenge, Julie goes up against Donovan Cooke's leading apprentice

 
Season 1 Episode 51
The five remaining contestants fight to stay in the competition, and face another Mystery Box challenge

 
Season 1 Episode 52
The bottom two contestants face the pressure test, which involves them making a sweet and sour duck stir fry in 30 minutes

 
Season 1 Episode 53
The four remaining contestants assemble in the kitchen and are taught how to make a new dish

 
Season 1 Episode 54
The contestants face another Mystery Box challenge, and are given 30 minutes to make a dish

 
Season 1 Episode 55
The remaining contestants are given the chance to show what they are made of in the kitchen without the fear of elimination at the end of the show

 
Season 1 Episode 56
The contestants prepare scampi with mushrooms and potatoes, Tasmanian-style, in another celebrity chef's challenge

 
Season 1 Episode 57
The four remaining cooks need to call on the assistance of former competitors as they are challenged to cater for the crew of HMAS Kanimbla

 
Season 2 Episode 1
The second series returns as fifty contestants meet at Carriageworks for their first challenge to create a barbecue dish

 
Season 2 Episode 2
The girls cook their signature dishes to be judged by the boys and vice versa, then the top three face off in a pressure test

 
Season 2 Episode 3
The bottom 10 contestants are paired up and sent on a challenge to create two dishes from fresh farm produce

 
Season 2 Episode 4
The contestants prepare a pumpkin and gnocchi

 
Season 2 Episode 5
The six winners from the previous challenge get a masterclass from celebrity chef Matt Moran

 
Season 2 Episode 6
The contestants are given a Mystery Box challenge, and have to create a dish in 45 minutes using the ingredients they receive

 
Season 2 Episode 7
Following their arrival at the house, the leading 24 contestants are given an invention challenge and try to impress the judges with a dish from their childhood

 
Season 2 Episode 8
Alvin Quah takes part in a cook-off against celebrity chef Luke Ngyuen, and try to create three impressive Vietnamese dishes

 
Season 2 Episode 9
The contestants prepare for their first off-site challenge, and are divided into two teams captained by Alvin Quah and Jonathan Daddia

 
Season 2 Episode 10
As the winning team enjoys its reward of lunch with Luke Mangan, the bottom two contestants of the losing side are given an elimination challenge involving eggs

 
Season 2 Episode 11
The contestants are given a masterclass from Gary Mehigan and George Calombaris, and Luke Nguyen demonstrates how to make green mango salad and mud crab

 
Season 2 Episode 12
The competitors are given 45 minutes to make a gourmet burger, with the winner picking the core ingredient for the invention challenge

 
Season 2 Episode 13
The three least successful contestants given 90 minutes to cook free range chicken with truffles and spring vegetables

 
Season 2 Episode 14
Callum faces Phillipa Sibley in a celebrity chef challenge to prepare caramel parfait glace with salted peanut caramel

 
Season 2 Episode 15
The remaining contestants are split into two teams and challenged to cater for 150 guests at a VIP children's birthday party

 
Season 2 Episode 16
While the winning team enjoys a reward lunch, the losing side faces a `fix that dish' elimination challenge

 
Season 2 Episode 17
The contestants receive a masterclass from Gary and George, who prepare healthy sausage rolls and seafood sausage

 
Season 2 Episode 18
The winner of the mystery-box challenge chooses the core ingredient for an Indian invention test

 
Season 2 Episode 19
The bottom three contestants are challenged to create the perfect black forest gateau

 
Season 2 Episode 20
Two chefs are given the choice of preparing either rabbit or suckling pig

 
Season 2 Episode 21
The three teams compete to establish who can create the best French-style food

 
Season 2 Episode 22
The losing team faces an elimination challenge that tests its knowledge of herbs, while the winners enjoy lunch with Sardinian chef Giovanni Pilu

 
Season 2 Episode 23
The contestants are taught how to prepare Chennai prawns and creme brulee by Gary, George and guest Kumar Mahadevan

 
Season 2 Episode 24
The contestants have 25 minutes to prepare a mud crab dish in the Australian version of the cookery show

 
Season 2 Episode 25
In the pressure test, the three least successful contestants are given 45 minutes to prepare a schnitzel dish without a recipe

 
Season 2 Episode 26
The contestants are challenged to work as a team to create a `rack on black' dish in just 1 hour 35 minutes

 
Season 2 Episode 27
The amateur chefs are divided into teams and challenged to prepare three-course meals for two families, catering to their individual tastes

 
Season 2 Episode 28
The four least successful chefs face a taste test elimination challenge, in which they have to correctly guess ingredients of the bouillabaisse, a traditional fish stew

 
Season 2 Episode 29
Gary Mehigan and George Calombaris demonstrate how to prepare dishes including braised barbecue ribs, waldorf salad, veal saltimbocca and white chocolate cannelloni

 
Season 2 Episode 30
The contestants prepare pizzas, creating their own dough before thinking up ideas for tasty toppings

 
Season 2 Episode 31
The bottom three contestants are challenged to source ingredients from the Queen Victoria Markets in Melbourne for a duck dish

 
Season 2 Episode 32
Marion gets an opportunity to win immunity, but must first face a cook-off against chef Frank Camorra

 
Season 2 Episode 33
The contestants are tasked with catering for 200 VIP diners at a restaurant relaunch

 
Season 2 Episode 34
The winning team heads to Domain Chandon for lunch in the winery's cellar, while the losers face a mystery box elimination challenge

 
Season 2 Episode 35
The contestants are given a masterclass in how to prepare oyster kebabs, pizza and baby vegetable salad

 
Season 2 Episode 36
The contestants create a dish using lamb's brains in another mystery box challenge

 
Season 2 Episode 37
The three worst performers try to replicate guest chef Rick Stein's seafood platter to stay in the competition

 
Season 2 Episode 38
Aaron takes on celebrity chef Maggie Beer in a contest to prepare the best pheasant pie

 
Season 2 Episode 39
The contestants split into two teams to cater for 200 guests at a cruise ship party

 
Season 2 Episode 40
In another elimination challenge, the blue team select the competition's three poorest performers

 
Season 2 Episode 41
The hopefuls receive a masterclass from guest chef Matt Moran, who shows them how to prepare potato and leek ravioli

 
Season 2 Episode 42
The 12 remaining contestants are challenged to cook with steak and kidneys in a mystery box challenge

 
Season 2 Episode 43
Chefs Skye, Callum, Peter and Joanne face a pressure test involving the preparation of an oyster terrine

 
Season 2 Episode 44
Adam and Aaron are challenged to prepare three dishes made famous by celebrity chefs in a bid to win immunity from elimination

 
Season 2 Episode 45
Claire has her first celebrity chef challenge, competing against Adam Melonas to make a molecular gastronomy dish

 
Season 2 Episode 46
The losing team has just 30 minutes to select spices and re-create a chicken korma dish in an elimination challenge

 
Season 2 Episode 47
The chefs receive a masterclass from George and Gary, who prepare the ultimate steak sandwich with pommes souffle and stir-fried aubergine

 
Season 2 Episode 49
Jonathon tries to improve on one of Josh Emmet's recipes when he faces the celebrity chef in a cook-off

 
Season 2 Episode 50
The remaining chefs compete to cook the best three-course meal for a business-class flight

 
Season 2 Episode 51
The remaining chefs compete in a taste test, before the losing side discovers they all face elimination

 
Season 2 Episode 53
The contestants gather for a masterclass with George and Gary, while Marion and Aaron learn how to make the perfect loaf of bread. Aspiring chefs take part in culinary challenges

 
Season 2 Episode 54
The final eight contestants head to London for a week of challenges, and one of them will win a private masterclass with chef Jamie Oliver

 
Season 2 Episode 55
The contestants meet chef Heston Blumenthal, and are challenged to impress him with a dish

 
Season 2 Episode 56
The contestants come to the end of their time in the UK, and Marion takes on TV chef Martin Blunos

 
Season 2 Episode 57
The contestants head to Paris on the Eurostar and work in pairs to devise a delicious two course meal

 
Season 2 Episode 58
Joanne and Jonathon face a pressure test at a Michelin-starred restaurant in Notting Hill

 
Season 2 Episode 59
The contestants are given a masterclass from Gary Mehigan and George Calombaris

 
Season 2 Episode 60
Eleven of the eliminated contestants return to battle for three places in the competition

 
Season 2 Episode 61
The final seven contestants decide which three of the six aspiring chefs who returned after being eliminated will get the chance to compete again

 
Season 2 Episode 62
All 10 contestants compete against chef Mitchell Orr for an immunity pin

 
Season 2 Episode 63
The remaining contestants work in two teams as they head to a country farm for a bake-off

 
Season 2 Episode 64
The tension reaches fever pitch as the two bottom-placed contestants from the losing blue team - Jimmy and Aaron - face an elimination challenge

 
Season 2 Episode 65
Featuring a mystery box challenge in which the contestants make a meal from snails, puff pastry and pistachios

 
Season 2 Episode 66
The bottom four contestants endure a pressure test by recreating Adriano Zumbo's Macaron Tower

 
Season 2 Episode 68
In an offsite team challenge, the contestants cook for 100 army soldiers who vote for the best food

 
Season 2 Episode 69
The triumphant team enjoys a rewarding lunch, while the losers face a tense elimination challenge

 
Season 2 Episode 70
Gary and George offer a masterclass including roast pheasant with pea ragu and chocolate fondant with amaretto milk

 
Season 2 Episode 71
The remaining eight contestants compete in a special mystery box challenge for a prize that is bigger than ever

 
Season 2 Episode 72
The bottom three contestants compete to make a dish from a guest chef recipe with no fewer than 75 ingredients

 
Season 2 Episode 74
Claire is pitted against a celebrity chef for the final time in the series as she competes in a challenge for the second consecutive week

 
Season 2 Episode 75
The contestants are challenged to purchase ingredients for five identical signature dishes for some of their culinary heroes

 
Season 2 Episode 76
As the final week approaches, the contestants gather for another masterclass with Gary Mehigan and George Calombaris

 
Season 2 Episode 77
With the final week under way, one contestant is eliminated each day until there are only two chefs remaining

 
Season 2 Episode 78
The final six are given four hours to recreate an eight-layered cake by Adriano Zumbo

 
Season 2 Episode 79
The five remaining contestants face a mystery box challenge with a twist - they must cook one sweet and one savoury dish

 
Season 2 Episode 80
The final four are challenged to create a three-course meal that will impress cookbook writer Maggie Beer

 
Season 2 Episode 81
The final three head to Canberra to cook at a prestigious function for the Governor General

 
Season 2 Episode 82
With only two chefs left in the competition, all of this year's contestants return for a final masterclass

 
Season 2 Episode 83
In the grand finale, the two remaining contestants compete in three rounds. Only one can be crowned Australia's MasterChef

 
Season 3 Episode 1
Fifty contestants compete in TV's ultimate cookery competition, which begins with an unusual mystery-box challenge on Cockatoo Island

 
Season 3 Episode 2
Culinary challenge based on the original British version, following aspiring chefs through successive elimination rounds as they try to prove their skills by preparing a variety of dishes

 
Season 3 Episode 3
Culinary challenge based on the original British version, following aspiring chefs through successive elimination rounds as they try to prove their skills by preparing a variety of dishes

 
Season 3 Episode 4
The aspiring chefs must create a dish using a mystery ingredient - crocodile. Afterwards, they head out for a spot of fishing

 
Season 3 Episode 5
The aspiring chefs attempt to grab one of the six spots available in the top 24 by creating their `Desert Island Dish'

 
Season 3 Episode 6
Maggie Beer teaches the remaining contestants about making the perfect pastry, while George cooks an octopus dish, and Gary puts an original twist on green eggs and ham. Culinary challenge based on the original British version, following aspiring chefs through successive elimination rounds as they try to prove their skills by preparing a variety of dishes

 
Season 3 Episode 7
Culinary challenge based on the original British version, following aspiring chefs through successive elimination rounds as they try to prove their skills by preparing a variety of dishes

 
Season 3 Episode 8
Culinary challenge based on the original British version, following aspiring chefs through successive elimination rounds as they try to prove their skills by preparing a variety of dishes

 
Season 3 Episode 9
Culinary challenge based on the original British version, following aspiring chefs through successive elimination rounds as they try to prove their skills by preparing a variety of dishes

 
Season 3 Episode 10
The remaining 24 contestants are woken in the middle of the night and told to make bread at Sonoma bakery for five of Sydney's leading restaurants. Culinary challenge based on the original British version, following aspiring chefs through successive elimination rounds as they try to prove their skills by preparing a variety of dishes

 
Season 3 Episode 11
The losing team faces the elimination challenge, while the victors head off for their reward lunch. Culinary challenge based on the original British version, following aspiring chefs through successive elimination rounds as they try to prove their skills by preparing a variety of dishes

 
Season 3 Episode 12
Gary Mehigan and George Calombaris put the aspiring chefs through their paces as the remaining 23 go head to head. Culinary challenge based on the original British version

 
Season 3 Episode 13
The contestants are given their first mystery-box task, and must create a dish from ingredients including rabbit, pancetta, olives and swede. Culinary challenge based on the original British version, following aspiring chefs through successive elimination rounds as they try to prove their skills by preparing a variety of dishes

 
Season 3 Episode 14
Three underperforming contestants are given the task of making cherry bombe Alaska. Culinary challenge based on the original British version, following aspiring chefs through successive elimination rounds as they try to prove their skills by preparing a variety of dishes

 
Season 3 Episode 15
Contestant Jay wins the right to compete for immunity against chef Colin Fassnidge. Culinary challenge based on the original British version, following aspiring chefs through successive elimination rounds as they try to prove their skills by preparing a variety of dishes

 
Season 3 Episode 16
The contestants are tasked with preparing food for 700 diners at one of Sydney's busiest pubs. Culinary challenge based on the original British version, following aspiring chefs through successive elimination rounds as they try to prove their skills by preparing a variety of dishes

 
Season 3 Episode 17
Each member of the 11-strong losing side faces elimination in a rapid-fire task featuring three rounds. Culinary challenge based on the original British version, following aspiring chefs through successive elimination rounds as they try to prove their skills by preparing a variety of dishes

 
Season 3 Episode 18
The remaining contestants are taught how to cook recipes including shepherd's pie with smoked eel and bone marrow, plus rabbit consomme. Culinary challenge based on the original British version, following aspiring chefs through successive elimination rounds as they try to prove their skills by preparing a variety of dishes

 
Season 3 Episode 19
The contestants face a `lucky dip' mystery box challenge with unknown ingredients, before they are given an invention test. Culinary challenge based on the original British version, following aspiring chefs through successive elimination rounds as they try to prove their skills by preparing a variety of dishes

 
Season 3 Episode 20
Rachel, Chelsea and Ellie face a cook-off in which they must make sweet and sour fried rice. Culinary challenge based on the original British version, following aspiring chefs through successive elimination rounds as they try to prove their skills by preparing a variety of dishes

 
Season 3 Episode 21
Contestants Peter, Sun and Craig take part in a tense immunity task, competing against chef Adam D'Sylva. Culinary challenge based on the original British version, following aspiring chefs through successive elimination rounds as they try to prove their skills by preparing a variety of dishes

 
Season 3 Episode 22
The contestants divide into teams for an offsite task - to make gelato and sausages from scratch and then sell them on the beach to 500 children and their parents - as the culinary challenge continues

 
Season 3 Episode 23
Members of the losing team from the last task compete to make a dessert featuring four pastry elements, with the lowest-scoring contestant eliminated from the competition. Culinary challenge based on the original British version, following aspiring chefs through successive rounds as they try to prove their skills by preparing a variety of dishes

 
Season 3 Episode 24
The remaining contestants attend a masterclass, in which they create dishes including veal osso bucco and classic baked cheesecake. Culinary challenge based on the original British version, following aspiring chefs through successive elimination rounds as they try to prove their skills by preparing a variety of dishes

 
Season 3 Episode 25
The aspiring chefs face a 24-hour challenge to cook for 450 miners inside a gold mine in Western Australia

 
Season 3 Episode 26
The aspiring chefs must cook as individuals in an Invention Test at Margaret River, where they hope to win the chance of double immunity

 
Season 3 Episode 27
Jay competes with chef Tony Howell to make seafood stew

 
Season 3 Episode 28
The contestants are challenged to cook a dish of their own choosing from canned and frozen goods

 
Season 3 Episode 29
Two contestants must transform a bowl of massaman into a delicious curry as they compete in an elimination challenge

 
Season 3 Episode 30
The remaining contestants observe a cook-off between Gary, who cooks curry, and chef Matt Moran, who prepares a delicious blue swimmer crab recipe

 
Season 3 Episode 31
The aspiring chefs are given a set of core ingredients and challenged to prepare dishes with a Spanish theme

 
Season 3 Episode 32
Three contestants face a pressure test in which they must make an Asian-inspired dessert

 
Season 3 Episode 33
One of the contestants faces an immunity challenge, competing against Nordic chef Thorsten Schmidt to cook an unfamiliar Thai dish

 
Season 3 Episode 34
The aspiring chefs face a team challenge to produce six different dishes with only one contestant in the kitchen at any one time

 
Season 3 Episode 35
The losing team from the last task selects its bottom two, who then compete in an elimination challenge

 
Season 3 Episode 36
The remaining contestants enjoy a kitchen masterclass from Nigella Lawson, and prepare recipes including chocolate marquis

 
Season 3 Episode 37
The contestants pair up to cook eight courses chosen from the menu available to customers flying first-class with the country's national airline, Qantas

 
Season 3 Episode 38
The contestants are star-struck by the arrival of Heston Blumenthal, who challenges them to replicate his perfect burger and fries

 
Season 3 Episode 39
A contestant faces an immunity challenge against dessert specialist Darren Purchese

 
Season 3 Episode 40
The contestants are split into two teams to prepare a six-course sharing menu to feed 50 people at the Circular Quay restaurant, creating as little waste as possible

 
Season 3 Episode 41
The remaining chefs face a `cook by numbers' challenge in which they have to demonstrate their ability with limited resources

 
Season 3 Episode 42
The remaining 14 contestants attend a masterclass, where recipes include spotted dick and minestrone soup

 
Season 3 Episode 43
The 14 remaining contestants must couple a selection of Korean ingredients with beef, pork or mackerel

 
Season 3 Episode 44
The bottom four contestants compete in a pressure test and must cook four of George's mum's Greek dishes. However, one of them will be sent home

 
Season 3 Episode 45
One of the contestants competes for a second immunity in a cook-off against executive pastry chef Vincent Gadan - with roast pork on the menu

 
Season 3 Episode 46
The contestants are split into two random teams and must compete in a one-on-one cooking challenge

 
Season 3 Episode 47
The losing team from the previous challenge is split into two groups, competing to cook the best savoury dish in a bid to save themselves from elimination

 
Season 3 Episode 48
The final 12 contestants attend Gary and George's masterclass, with guests Christine Manfield and Mary Calombaris

 
Season 3 Episode 49
The remaining contestants are challenged to cook for 200 farmers at the country's largest buffet lunch

 
Season 3 Episode 50
Danielle, Ellie and Peter, the bottom three from the previous challenge, must recreate a 1960s dinner party favourite - duck a l'orange

 
Season 3 Episode 51
Chef Christine Manfield guest-judges the immunity pin challenge, while cake maker Merle Parrish competes against Billy

 
Season 3 Episode 52
The red team caters for a 21st birthday party, while the blues serve a three-course business lunch, as the contestants compete in their first catering assignments

 
Season 3 Episode 53
Members of the blue team must isolate a terrine's mystery ingredients as part of a blind taste test

 
Season 3 Episode 54
Ellie and Alana are given a masterclass in Wellington, New Zealand, while chef Fleur Sullivan cooks up a seafood chowder back in the kitchen

 
Season 3 Episode 55
Shane Delia judges the contestants as they prepare for a tense invention test, in which they must demonstrate their mastery of Middle Eastern cuisine

 
Season 3 Episode 56
Billy, Mat and Hayden undergo an elimination challenge in which they prepare guinea fowl in a salt crust

 
Season 3 Episode 57
Dani competes with Alessandro Pavoni to prepare a dish of cuttlefish chequerboard with a calamari broth

 
Season 3 Episode 58
Marco Pierre White takes over judging duties, and Dani is given the chance to choose her team-mates and her cuisine for this week's challenge

 
Season 3 Episode 59
Anthony Bourdain takes the winners of the last challenge on a culinary tour of Sydney

 
Season 3 Episode 60
Hayden and Dani receive a masterclass in preparing Vietnamese food with chef Luke Nguyen, and former contestants return to the kitchen

 
Season 3 Episode 61
The contestants fly to New York in search of culinary inspiration

 
Season 3 Episode 62
The contestants prepare a meal for 300 people at New York's United Nations building

 
Season 3 Episode 63
Ellie competes in a cooking challenge in Central Park against Italian chef Cesare Casella, with restaurateur Lidia Bastianich judging the results

 
Season 3 Episode 64
The judges reveal the latest challenge on the video boards at Times Square

 
Season 3 Episode 65
Chef Daniel Boulud presents a masterclass, while an elimination challenge is set in a Harlem restaurant

 
Season 3 Episode 66
Chef Daniel Boulud shows the contestants how to cook a clay-baked Alaskan salmon

 
Season 3 Episode 67
The contestants return home from New York, before preparing a meal for the Dalai Lama in Melbourne

 
Season 3 Episode 68
Kate and Billy battle it out in a pressure test, while guest chef Katrina Kanetani demonstrates an extremely complicated autumn dessert

 
Season 3 Episode 69
Dani competes against Celebrity MasterChef winner Eamon Sullivan to make the best chocolate delice

 
Season 3 Episode 70
The final team challenge of the year sees the contestants cooking for travellers at Sydney Airport's first-class lounge

 
Season 3 Episode 71
The three lowest-scoring contestants from the previous challenge are given 90 minutes to create the dish of their choice, with the entire pantry at their disposal

 
Season 3 Episode 72
The top five contestants attend a masterclass. George cooks turnip and mushroom ravioli, while Gary prepares a smashed cheesecake

 
Season 3 Episode 73
The contestants provide their rivals with ingredients for the next dish, and try to make it difficult for their opponent

 
Season 3 Episode 74
The latest challenge sees the cooks preparing a meal for their own friends and family

 
Season 3 Episode 75
Michael competes against guest chef Teage Ezard in an immunity challenge, in which he must prepare a complex dish

 
Season 3 Episode 76
The chefs are challenged to prepare a meal with an unlikely ingredient. Michael's dish involves a sea urchin, while Alana has to make something using a pig's tail

 
Season 3 Episode 77
The contestants get the chance to revisit their worst failure on the series and prove they can do better

 
Season 3 Episode 78
George shows Kate how to cook a flounder dish, then demonstrates the fine art of plating up

 
Season 3 Episode 79
Finals week gets under way, as the remaining contestants develop a recipe under the guidance of Curtis Stone, which will then be put to the test by some home cooks

 
Season 3 Episode 80
Maggie Beer arrives in the kitchen, and demonstrates to the contestants how she prepares a terrine

 
Season 3 Episode 81
The contestants prepare three dishes in three hours, creating a meal that represents the three stages of their lives

 
Season 3 Episode 82
The hopefuls prepare a dish for a Sydney restaurant acclaimed by the Good Food Guide as the final stages continue

 
Season 3 Episode 83
Adriano Zumbo visits the kitchen and brings an edible gingerbread house, as the contestants undergo a pressure test to decide who else will go through to the final

 
Season 3 Episode 84
The finalists receive private tutorials from leading chefs in the last masterclass of the series, while some familiar faces return to watch the action

 
Season 3 Episode 85
Finale - Part One Part one of the finale, in which the two remaining competitors battle it out in the kitchen over three rounds

 
Season 3 Episode 86
Finale - Part Two The two finalists continue their battle for the culinary crown in the second round of the finale

 
Season 4 Episode 1
Aspiring chefs descend on Melbourne to compete for a place in the fourth series

 
Season 4 Episode 2
Mystery Box: Chicken or Beef The 50 aspiring chefs chosen to appear on the show must tackle the contents of the first mystery box

 
Season 4 Episode 3
The contestants visit the Mornington Peninsula in search of ingredients, some of them even going so far as to catch fresh fish

 
Season 4 Episode 4
Matt Moran showed the contestants how to fillet and pin-bone a salmon, while others learn to make butter from scratch

 
Season 4 Episode 5
Shannon Bennett oversees a pressure test, in which the chefs have to come up with a modern take on a peach Melba - with six more places in the next round up for grabs

 
Season 4 Episode 6
The top 24 chefs go for their first masterclass at the Daylesford Hotel, where they watch executive chef Alla Wolf-Tasker preparing a warm duck salad

 
Season 4 Episode 7
The chefs competing for a place in the final 24 are given a French-themed invention test judged by culinary legend Jacques Reymond

 
Season 4 Episode 8
The winners of the French cooking task go on to face a mystery box challenge

 
Season 4 Episode 9
Ben competes against celebrity chef Dan Hong for protection from elimination in the first immunity challenge of the series

 
Season 4 Episode 10
The contestants undertake their first team challenge by running two restaurants on the same street

 
Season 4 Episode 11
The chefs faced with elimination take part in a `name the pasta' contest to stay in the show, and those who make it through prepare fettucine and compete in a cook-off

 
Season 4 Episode 12
The chefs are given a masterclass, with Gary advising on preparing seafood, George making a cheesecake and Philippa Grogan offering a tutorial on bread-making

 
Season 4 Episode 13
The chefs face a Mystery Box Challenge involving crabs and coconuts, while the latest invention test entails making the ultimate sandwich - including baking their own bread

 
Season 4 Episode 14
Lydia, TK and Wade are set a challenge by chef Peter Gilmore - to prepare his famous eight-texture chocolate cake, which uses hot ganache to create a melted centre

 
Season 4 Episode 15
Mindy competes in an immunity challenge, taking on chef Darren Robertson to produce a three-course meal using cheese as a core ingredient

 
Season 4 Episode 16
The chefs are randomly sorted into teams, and challenged to produce five Chinese dishes

 
Season 4 Episode 17
The chefs face a taste test to avoid elimination, which sees them challenged to correctly guess the five ingredients in a tagine - and then prepare one of their own

 
Season 4 Episode 18
Gary holds a masterclass in which he demonstrates his mother's recipe for lamb stew and dumplings, and prepares a potato gnocchi, while Matt Moran makes vanilla bean panna cotta

 
Season 4 Episode 19
The contestants undertake a mystery box challenge involving baking biscuits. The winner gets to choose the ingredient for the invention test - and makes a strange choice

 
Season 4 Episode 20
Chef Maggie Beer challenges the contestants to make an upside down grape cake, while the winners of the invention test take a cake decorating class

 
Season 4 Episode 21
Mindy competes in an immunity challenge against sushi chef Shaun Presland - but the catch is that all the ingredients have to be uncooked

 
Season 4 Episode 22
The chefs assemble ingredients from Sydney's hotels and restaurants to prepare a menu for a black tie charity dinner

 
Season 4 Episode 23
The chefs facing elimination try to identify varieties of poultry by taste, with the final two facing a sudden death challenge to stay in the contest

 
Season 4 Episode 24
Gary Mehigan hosts a masterclass in which he teaches the contestants how to make BBQ chicken, while guest chefs Jason Jones and Matt Moran contribute recipes of their own

 
Season 4 Episode 25
The chefs prepare a pork dish for the Mystery Box challenge, but Andy jeopardises his chances when he burns himself. They then prepare a seductive meal as an invention test

 
Season 4 Episode 26
The chefs go to Tasmania where they run stalls at famous Salamanca Markets selling food prepared from local ingredients

 
Season 4 Episode 27
The contestants catch and prepare their own salmon - and the prize for the best fish dish is to compete in an immunity challenge against chef Philippe Leban

 
Season 4 Episode 28
The chefs are divided into teams to prepare four dishes for an afternoon tea with 100 guests. While some contestants gather ingredients, others make their own flour

 
Season 4 Episode 29
The chefs undergo an elimination challenge that involves judging when a rare steak is done. Those who fail the test have to prepare onion rings to stay in the contest

 
Season 4 Episode 30
The cooks attend a masterclass in which Lorraine Pascal prepares a mojito genoise cake, Gary makes roasted pork rack and George prepares two salmon dishes

 
Season 4 Episode 31
The contestants are handed their latest mystery boxes - which each contain a single egg. Rick Stein drops into the kitchen to judge a seafood-themed invention test

 
Season 4 Episode 32
Andrew, Audra and Dalvinder face a pressure test in which they have three and a half hours to prepare George's complex version of a Greek salad

 
Season 4 Episode 33
Three cooks compete in an immunity challenge against Jamie Oliver, who throws down the gauntlet to the contestants to prepare their best anti-pasti dish

 
Season 4 Episode 34
The contestants spend 24 hours working at Sydney's Shangri-La hotel in the latest team challenge

 
Season 4 Episode 35
The members of the red team face a three-round elimination challenge, while the blue team is given a masterclass by chef Neil Perry

 
Season 4 Episode 36
Matt Moran and George Calombaris take the contestants through recipes for two variations on slow-cooked lamb ribs

 
Season 4 Episode 37
Three former winners return to the kitchen to take part in an all-star mystery box challenge

 
Season 4 Episode 38
Three competitors aim to recreate Gary Mehigan's quiche Lorraine and an accompanying salad within 75 minutes, all without the aid of a recipe

 
Season 4 Episode 39
One of the cooks competes in an immunity challenge against head chef and restaurateur Hamish Ingham, with either tea or coffee forming a key ingredient of their recipes

 
Season 4 Episode 40
The contestants face their biggest team challenge to date when they cater for a Sri Lankan wedding with 450 guests, preparing a recipe provided by guest chef Kumar Mahadevan

 
Season 4 Episode 41
The members of the losing team from the previous challenge must identify a variety of cakes in an elimination round, while the winning side attends a masterclass by Giovanni Pilu

 
Season 4 Episode 42
Gary Mehigan offers a masterclass on French food, including tips on how to chop onions without tears. Philippe Mouchel demonstrates how to prepare a pain perdu with citrus salad

 
Season 4 Episode 43
The contestants face a mystery box challenge in which they must prepare soup. The winner is given the chance to select a key ingredient for the next immunity test

 
Season 4 Episode 44
Three cooks must prepare a dish of smoked trout with mussels, and turmeric and lemongrass broth, with the least successful contestant being eliminated from the competition

 
Season 4 Episode 45
A contestant competes in an immunity challenge against Daniel Wilson, head chef of Huxtable in Melbourne, and takes a gamble by sacrificing cooking time to pick fresh raisins

 
Season 4 Episode 46
The contestants prepare home cooking, and face a team challenge in which they visit suburban houses and prepare a meal using the ingredients in the owners' kitchens

 
Season 4 Episode 47
The contestants face an elimination challenge in three parts, with the range of ingredients available being reduced at each stage of the contest

 
Season 4 Episode 48
The cooks attend a masterclass on Kangaroo Island, in which they learn to prepare marron sliders with coleslaw, lamb rack, harissa chicken skewers and sheep-milk yoghurt mousse

 
Season 4 Episode 49
The contestants receive a surprise visit from Heston Blumenthal, who asks them all to choose an ingredient for an invention test - then challenges them to combine it with chocolate

 
Season 4 Episode 50
Chef Vincent Gadan sets a demanding pressure test to three of the contestants, in which they must prepare an intricate salted praline parfait in two hours

 
Season 4 Episode 51
A contestant competes in an immunity challenge against renowned chef Tomislav Martinovic, and selects bread as the key ingredient for the dishes

 
Season 4 Episode 52
The latest team challenge sees the cooks creating pop-up restaurants, establishing both the menu and the decor from scratch. One group opts for Asian food and the other Mexican

 
Season 4 Episode 53
Chef Marco Pierre White visits the kitchen to oversee an elimination challenge, in which the cooks must prepare an entree in 20 minutes, then a two-course meal within an hour

 
Season 4 Episode 54
The final 10 cooks attend a masterclass, in which they prepare beef, onion and Guinness pies and blue eye trevalla, before heading to Italy for the next week of the competition

 
Season 4 Episode 55
The cooks arrive in Rome, where they are split into teams and wander the streets looking for inspiration before preparing a dish that feels unique to the city in just 90 minutes

 
Season 4 Episode 56
Four contestants face a pizza and pasta challenge in which they must prepare food for 120 diners - with the two best cooks winning the chance to compete for immunity

 
Season 4 Episode 57
Two contestants visit Florence for inspiration before facing an immunity challenge overseen by renowned Italian chef Antonio Carluccio, in which they must prepare three dishes

 
Season 4 Episode 58
The cooks face a `death dish' challenge, and they also try to re-create Italian chef Gualtiero Marchesi's risotto

 
Season 4 Episode 59
The cooks go to a village in Tuscany, Italy, where they are expected to prepare food for all the inhabitants

 
Season 4 Episode 60
Italian chef Massimo Spigaroli presents a masterclass, in which the cooks learn to prepare clay-baked guinea fowl

 
Season 4 Episode 61
Gary gives the cooks the shocking news that three of them will be eliminated from the show this week

 
Season 4 Episode 62
Three of the remaining contestants face a pressure test in which they must prepare crispy scaled snapper with calamari crackling

 
Season 4 Episode 63
Guest chef Kylie Kwong oversees an elimination challenge in which the contestants must prepare her recipe for steamed blue swimmer crab with black beans and chilli

 
Season 4 Episode 64
The contestants have to prepare French-inspired desserts in one hour to decide who goes through to the finals, and who has to face the last team challenge of the series

 
Season 4 Episode 65
The contestants' friends and family visit the kitchen for the last elimination challenge, and decide which dishes the cooks will have to prepare

 
Season 4 Episode 66
The cooks receive some tips on preparing different cuts of beef in the final masterclass of the series, and Gary makes a grilled t-bone steak with onion puree and winter vegetables

 
Season 4 Episode 67
Finals week begins with the contestants having to prepare meals at a restaurant based in Sydney Opera House

 
Season 4 Episode 68
John Torode from the British series judges an elimination challenge, and he brings a live cow into the kitchen with him to let the contestants choose which cuts of beef to prepare

 
Season 4 Episode 69
Chefs Jacques Reymond, Mark Best, Shannon Bennett and Peter Doyle visit the kitchen to mentor the four finalists as they prepare their signature dish

 
Season 4 Episode 70
The remaining cooks face a three stage grand final to decide the champion. They must prepare a hot entree, an Australian national dish and an elaborate desert

 
Season 5 Episode 1
New series. The 2013 contest gets underway, with 20 new contestants arriving in Melbourne to prove their worth in the kitchen

 
Season 5 Episode 2
The cooks are formed into female and male teams to cook 11 types of protein, with the bottom six contestants facing an elimination challenge

 
Season 5 Episode 3
The six lowest scoring contestants from the previous episode face an invention test with a twist, which will result in one of them being eliminated from the competition

 
Season 5 Episode 4
The latest task for the contestants has an unusual twist, as a member of the studio audience gets involved in the challenge

 
Season 5 Episode 5
The contestants leave the kitchen to visit the Barossa Valley

 
Season 5 Episode 6
The contestants visit a farm belonging to renowned chef, food writer and restaurateur Maggie Beer, who challenges them to recreate four of her most famous recipes

 
Season 5 Episode 7
The contestants visit a winery and receive some tips from three experts in preparing seafood

 
Season 5 Episode 8
The culinary tour of Barossa Valley comes to an end, but when it is over, two contestants will be eliminated from the competition

 
Season 5 Episode 9
Food writer and restaurateur Maggie Beer returns, and hosts a masterclass with pastry chef William Wood using only local produce

 
Season 5 Episode 10
The contestants are each provided with a child's lunch box, and have to make a meal using only the food it contains

 
Season 5 Episode 11
The cooks face the first immunity challenge of the year, in which they are granted access to the MasterChef pantry - but use of the ingredients comes at a price

 
Season 5 Episode 12
The contestants visit a school, where they meet two famous former pupils and are challenged to prepare food for 450 pupils

 
Season 5 Episode 13
The members of the losing team from the previous episode face a two-stage elimination challenge

 
Season 5 Episode 14
Food writer Stephanie Alexander holds a masterclass in which she makes a spinach and potato torte, while George demonstrates different ways of preparing brussel sprouts

 
Season 5 Episode 15
A run of five episodes themed around Italian food begins with a challenge in which the contestants must prepare items to sell from a stall

 
Season 5 Episode 16
The cooks are set a challenge to prepare a dish from memory in just one hour

 
Season 5 Episode 17
The cooks are split into two teams and challenged to create four different kinds of pizza, before preparing enough of them to feed 150 diners

 
Season 5 Episode 18
The members of the losing team from the previous episode face an unusual challenge

 
Season 5 Episode 19
Italian chef Antonio Carluccio hosts a masterclass in which he prepares pasta with Ligurian pesto, while Gary and George demonstrate cabonara and risoni with chicken polpete

 
Season 5 Episode 20
The remaining 15 contestants are sent to Australia's western coast, where they have to catch their own ingredients

 
Season 5 Episode 21
The members losing team from the previous episode think they are facing an immunity challenge at a bistro, but a surprise is in store for them

 
Season 5 Episode 22
The contestants head to a cattle station to cook a buffet lunch for the stockmen, but they can only afford to carry 60kg of ingredients with them

 
Season 5 Episode 23
Three cooks face an elimination challenge at a Western Australian restaurant, where they must prepare two of six meals on the menu made entirely from local produce

 
Season 5 Episode 24
The cooks are treated to a masterclass on the beach, in which chef Brendan Pratt demonstrates how to prepare slow roasted lamb shoulder

 
Season 5 Episode 25
The 14 remaining contestants take on a demanding mystery box challenge to decide which of them will be facing elimination

 
Season 5 Episode 26
Four cooks face a two-stage elimination challenge organised by chef Ian Curley, with one of the contestants leaving the series

 
Season 5 Episode 27
The contestants form two teams, and must prepare a banquet for 70 diners themed around the seven deadly sins

 
Season 5 Episode 28
The members of the losing team from the previous episode face a challenge to determine which of them will be eliminated from the contest

 
Season 5 Episode 29
Melbourne chef Paul Wilson demonstrates how to make a traditional Mexican dish, while the remaining contestants compete to prepare the best chocolate mousse

 
Season 5 Episode 30
The cooks face a fast food-themed mystery box challenge, in which they must come up with their own unique twist on burgers, kebabs or fried chicken

 
Season 5 Episode 31
The cooks must battle it out to stay in the contest in an elimination challenge

 
Season 5 Episode 32
Culinary challenge based on the original British version, following aspiring chefs through successive elimination rounds as they try to prove their skills by preparing a variety of dishes

 
Season 5 Episode 33
Culinary challenge based on the original British version, following aspiring chefs through successive elimination rounds as they try to prove their skills by preparing a variety of dishes

 
Season 5 Episode 34
Gary makes a chicken curry, Curtis Stone cooks salmon and George prepares a club sandwich

 
Season 5 Episode 35
The contestants have been whittled down to the final 10, who now face the next round of culinary challenges

 
Season 5 Episode 36
The remaining pairs of contestants are put through an immunity challenge

 
Season 5 Episode 37
Culinary challenge based on the original British version, following aspiring chefs through successive elimination rounds as they try to prove their skills by preparing a variety of dishes

 
Season 5 Episode 38
Four pairs of cooks remain in the competition as the next elimination approaches

 
Season 5 Episode 39
The cooks pay a visit to the Bellarine Peninsula in Victoria

 
Season 5 Episode 40
The cooks face the first in a series of challenges themed around romance

 
Season 5 Episode 41
The cooks face the next stage in their series of romantic challenges

 
Season 5 Episode 42
The 10 remaining contestants are divided into two teams for the next challenge

 
Season 5 Episode 43
Five contestants must design a dish good enough to save them from elimination

 
Season 5 Episode 44
Chef Kirsten Tibballs pays a visit to the kitchen

 
Season 5 Episode 45
The contestants face the beginning of a new week of challenges

 
Season 5 Episode 46
Culinary challenge based on the original British version, following aspiring chefs through successive elimination rounds as they try to prove their skills by preparing a variety of dishes

 
Season 5 Episode 47
Culinary challenge based on the original British version, following aspiring chefs through successive elimination rounds as they try to prove their skills by preparing a variety of dishes

 
Season 5 Episode 48
Culinary challenge based on the original British version, following aspiring chefs through successive elimination rounds as they try to prove their skills by preparing a variety of dishes

 
Season 5 Episode 49
Culinary challenge based on the original British version, following aspiring chefs through successive elimination rounds as they try to prove their skills by preparing a variety of dishes

 
Season 5 Episode 50
The contestants face the first in a series of challenges encompassing food from all over the world

 
Season 5 Episode 51
Culinary challenge based on the original British version, following aspiring chefs through successive elimination rounds as they try to prove their skills by preparing a variety of dishes

 
Season 5 Episode 52
Culinary challenge based on the original British version, following aspiring chefs through successive elimination rounds as they try to prove their skills by preparing a variety of dishes

 
Season 5 Episode 53
Culinary challenge based on the original British version, following aspiring chefs through successive elimination rounds as they try to prove their skills by preparing a variety of dishes

 
Season 5 Episode 54
Culinary challenge based on the original British version, following aspiring chefs through successive elimination rounds as they try to prove their skills by preparing a variety of dishes

 
Season 5 Episode 55
Culinary challenge based on the original British version, following aspiring chefs through successive elimination rounds as they try to prove their skills by preparing a variety of dishes

 
Season 5 Episode 56
The cooks have only two hours to complete the latest challenge, but are given the run of the pantry

 
Season 5 Episode 57
The top six contestants visit a Melbourne brewery and restaurant that is famous for recipes involving every part of an animal

 
Season 5 Episode 58
The remaining contestants take part in an elimination challenge

 
Season 5 Episode 59
Chef Annie Smithers pays a visit to the kitchen

 
Season 5 Episode 60
The final week of the culinary competition gets underway

 
Season 5 Episode 61
The five remaining contestants in the final week face an elimination challenge

 
Season 5 Episode 62
Culinary challenge based on the original British version, following aspiring chefs through successive elimination rounds as they try to prove their skills by preparing a variety of dishes

 
Season 5 Episode 63
A cook-off is held to determine which three contestants will go forward to the final round

 
Season 5 Episode 64
Culinary challenge based on the original British version, following aspiring chefs through successive elimination rounds as they try to prove their skills by preparing a variety of dishes

 
Season 5 Episode 65
Only three cooks remain to take on the final challenge to be crowned this year's winner

 

 

MasterChef Australia Episode Guide.  

 

 

Subscribe to our Daily Highlights Newsletter:
New Series This Week
Today
Access All Areas: Music
The Housing Enforcers
Street Patrol UK
Caught Red Handed
Jo Frost Family Matters
Celebrity Pressure Pad
Escape to the Country
A Taste of Britain
Top Catchup TV
1The X Factor Results
2The X Factor
3Live UEFA Champions League
4Match of the Day 2
5Match of the Day
6Strictly Come Dancing
7Sports Personality of the ...
8Strictly Come Dancing: The ...
9MasterChef: The Professionals
10The Royal Variety Performance
TV Highlights
8:00pmUniversity Challenge
8:00pmJamie's Comfort Food
8:30pmGadget Man
9:00pmNew Tricks
9:00pmHappy Gilmore
10:05pmBanshee
11:00pmBeing Human USA
Soaps
1Coronation Street
2EastEnders
3Emmerdale
4Hollyoaks
5Neighbours
6Home and Away
Highest Rated
1Proms Extra 20149.3
2Gadget Man8.2
3Melvyn Bragg's Radical ...8.7
4Crimes of Passion8.0
5Alias Smith and Jones8.0
6Hobson's Choice8.7
7Dragons: Riders Of ...8.2
8Bright Lights, Brilliant ...10.0
9Boj9.1
10The Corner9.3
Latest Blog Entries
29 AugRemembering Richard ...
26 AugDoctor Who, ep 8.01, ...
26 AugSherlock triumphs ...
21 AugWhat To Watch Over ...
21 AugThe X Factor Return: ...
19 AugIs Jenna Coleman leaving ...
15 AugThe True Impact of ...
15 AugPremier League 2014: ...
15 AugGreat British Bake ...
11 AugThe X Factor: Judges’ ...
Most Discussed
1Coronation Street
2Emmerdale
3Pointless
4EastEnders
5The 21st Question
6This Morning
7Tipping Point
8New Tricks
9Gift Wrapped
10Channel 4 Racing
TV Listings   | ABOUT US | ADVERTISE | FAQ | PRIVACY | ©2014 TVGuide.co.uk Ltd TV Listings. All right reserved & trademarks acknowledged. Now in 50 Countries!