More4 +1 Saturday

Lee Juggurnauth helps Liz and Ian find their dream holiday home in the Mani Peninsula in Greece on budget of £280,000

Laura Hamilton helps mother and son duo Dawn and Charlie find their dream holiday home around the town of Tavira on Portugal's eastern Algarve with a budget of £180,000

Jasmine Harman heads to Famagusta in eastern Cyprus to help Mandy and Rae find the perfect property for their retirement on a budget of £150,000

The competition begins at St Hilary Guest House in Llandudno, where owner Tricia Watson and her daughter Jess hope their classic seaside destination will win over their guests

The second of this week's destinations is The Falcon Retreat in south Wales. The view makes a big impression, but things go less well when the guests inspect their rooms

The third visit of the week takes place at the Crown Inn in Grewelthorpe, North Yorkshire, where owners Debbie Heartfield and Paul Dixon hope to impress their guests

The final venue is Stix Glamping in Greetham, Rutland, where one guest decides glamping is not for her before she has even set foot on site, leaving her partner all alone

Payment Day sees the B&Bers take each other to task on everything from insufficient slumber to hopeless hosting, before the payments are revealed and we find out who's won

Lyn kicks off the week by serving an intriguingly named soup. Will her guests' competitive spirit knock Lyn's confidence at her summer solstice shenanigans?

Kin hosts the second night in Oxford with hopes that his Asian-inspired menu and 'lucky red' theme will win over his guests and ensure his victory

Kitchen designer Jess plans a sophisticated menu on the third night in Oxford - but unfortunately, her soggy souffles do not go unnoticed by student Kin

On the fourth night in Oxford, fundraiser Monica sets out to take her guests on a culinary world tour adventure. Jess is blown away by Monica's food, but Kin is disappointed

There is chaos in recruitment consultant and radio show host Ben's kitchen, which sees the tuna overcooked, and a sweet-and-fiery cottage pie trying to save his reputation

Andrew and Diane host the first visit of the week at Burnswood Boutique Escapes in Devon where the eclectic accommodation is a hit but one guest thinks the facilities are lacking

Mubi and Steve host the second visit of the week at Ashby's Accommodation in Portsmouth where the luxury lodgings go down brilliantly but a maintenance mishap causes problems

Alicia hosts the third visit of the week at Bosham B&B in West Sussex where she applies some homely touches for her guests but the relaxed mood is pierced by an argument

The week's final visit is to Marc and Matt's gastropub in Kent, The Dog at Wingham. One B&Ber thinks they've got a 'ruff' deal with their room

One guest's pernickety protests about a path prove pivotal in providing a plaque-winner as the B&B owners reconvene for payment day

A 79-year-old man arrives in hospital after collapsing in the street whilst walking his dog, and a young boy is treated after pushing a plastic toy down his ear

Two cyclists are brought into the A&E department with serious head injuries, and staff also treat a man who has fallen from scaffolding

The stories of children and teenagers brought into A&E, including a 16-year-old with suspected spinal injuries and a child with a fishbone stuck in his tonsils

Paramedics respond to a young man who has come off his motorbike and slid along the road with no protective clothing on and a man with one leg has suspected deep vein thrombosis

Paramedics respond to a category one emergency when a young man collapses and stops breathing outside a nightclub, a call comes in from a woman in a sickle cell crisis

Two cyclists are brought into the A&E department with serious head injuries, and staff also treat a man who has fallen from scaffolding

The stories of children and teenagers brought into A&E, including a 16-year-old with suspected spinal injuries and a child with a fishbone stuck in his tonsils

A selection of the team's favourite investigations, including Kate Quilton's visit to Haagen-Dazs to find out why some vanilla ice-creams are more expensive than others