Mark Moriarty: Cook Like a Chef
Season 2 Episode 3
Mark heads out to meet the growers nurturing tomatoes to peak, sun-ripened perfection, then puts the season's best to work in three vibrant dishes. He cooks roasted cod with bois boudran sauce, a panzanella salad with slow roasted tomatoes and red onion, as well as a slow roast tomato galette with burrata and basil
Mark Moriarty: Cook Like a Chef airs on RTE One at 8:00 PM, Monday 25 May. (Subtitles.)
Topics
Leisure hobbies
Cooking