MasterChef: The Professionals
Season 18 Episode 2 of 21
Marcus Wareing, Monica Galetti and Matt Tebbutt invite back 2016 winner Gary Maclean to set the skills tests for the next four hopefuls. He comes up with a recipe for steamed razor clams, served with Jerusalem artichokes, pickled fennel and a beurre blanc sauce for the first round, while the second pair are given a molten chocolate tart, served with oatmeal crumble and cranachan cream
MasterChef: The Professionals airs on BBC One West Midlands at 8:00 PM, Wednesday 11 February. (Subtitles, new.)
Topics
Leisure hobbies
Cooking
Marcus Wareing
Judge
Monica Galetti
Judge
Matt Tebbutt
Judge
Gary Maclean
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