Dining with the Chef

2:30 AM to 3:00 AM
Tuesday 24 June
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Osaka-born Chef Saito shares his recipe for takoyaki, golden bites that are crispy outside, creamy inside, and full of flavour - our featured recipe is takoyaki with two different toppings.

Dining with the Chef airs on NHK World - Japan at 2:30 AM, Tuesday 24 June. (New.)
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