Off Duty Chef: Bringing It Home

12:30 PM to 1:00 PM

Monday 2 February

Feeding A Crowd

Season 1 Episode 4 of 6

Mark Moriarty starts out by cooking a flourless chocolate cake, followed by a comforting chicken and pearl barley casserole. To finish, the chef prepares steak tacos with chimichurri for a Mexican-inspired night in

Off Duty Chef: Bringing It Home airs on RTE One at 12:30 PM, Monday 2 February. (Subtitles, repeat.)

Topics

Leisure hobbies

Cooking