Nun's Cookbook
The nuns of Otowasan Kannonji Temple show us how to make a simple autumn treat that's both beautiful to look at and tasty to eat - just boil edible chrysanthemums and serve with sweet vinegar.
Nun's Cookbook airs on NHK World - Japan HD at 6:25 PM, Monday 12 October.
Topics
Arts ➝ Culture (without music)
General
Education ➝ Science ➝ Factual Topics
Foreign Countries ➝ Expeditions
Spritual ➝ Religious
Leisure hobbies
Cooking