John and Lisa's Weekend Kitchen
Season 5 Episode 7 of 10
John Torode and Lisa Faulkner offer tips on what to do with Christmas leftovers. They prepare leek and potato soup served with cheese toastie fingers, vegetarian thatched cottage pies, and sausage orzo served with pangritata. For dessert, they whip up some mini fruit crumbles, using leftover shortbread
John and Lisa's Weekend Kitchen airs on Virgin Media Three at 12:15 PM, Friday 12 December. (Repeat.)
Topics
Leisure hobbies
Cooking
John Torode
Presenter
Lisa Faulkner
Presenter
Noleen Golding
Executive Producer