Prue Leith's Cotswold Kitchen

ITV1 London HD

5:05 AM to 6:00 AM

Monday 19 January

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Prue is joined by old friend Raymond Blanc, with the chef cooking a chocolate mousse he calls Maman Blanc as it is a recipe that came from his mother. Prue makes a Basque burnt cheesecake and a no-bake lemon and ginger cheesecake, while her husband John heads to Tewkesbury to meet a woman who has revived an old tradition for making mustard balls