Seòid a' Chidsin - The Kitchen Coves
Season 5 Episode 6 of 6
The lads go out of their comfort zone and go plant-based. Uisdean starts off by preparing Seitan, a meat substitute made from wheat gluten. Ruaridh recreates a recipe he often cooks at home, having realised that his Moroccan chickpea stew is fully plant-based. He accompanies it with an excellent vegan flatbread. A bean burger is Uisdean's main dish, while Ruaridh makes vegan sausage rolls with home-made beans in tomato sauce. When the seitan has cooked and cooled down, Uisdean slices it up and makes an alternative to spicy chicken wings. The dish is accompanied by a sticky spicy sauce
Seòid a' Chidsin - The Kitchen Coves airs on BBC Alba at 8:00 PM, Saturday 7 June. (Subtitles, repeat, finale, series.)
Topics
Leisure hobbies
Cooking