Food Factory
In a Jam
Season 1 Episode 22 of 26
A look at how three million tomatoes a day are processed to make pasta sauces, and the methods use to produce rhubarb and strawberry jams
Food Factory airs on National Geographic Channel +1 at 4:45 AM, Thursday 15 May. (Subtitles, audio description.)
Topics
Education ➝ Science ➝ Factual Topics
General