Hairy Bikers' Best of British

U&Dave

7:20 AM to 8:10 AM

Sunday 25 January

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Si King and Dave Myers look across the Channel to see how the French have influenced British food over the centuries. They prepare a roast chicken with 40 cloves of garlic, and a delicate mille feuille, and examine UK products in traditionally French areas of gastronomy, from award-winning English wines to Scottish garlic