Madhur Jaffrey's Flavours of India

BBC Four HD

3:15 AM to 3:45 AM

Monday 6 October

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The chef visits the Punjab, where she heads to the Golden Temple in Amritsar and sees how thousands are fed in its community kitchen. In a rural part of the region she samples the rich buffalo milk used to make paneer cheese, and along the Pakistan border she discovers that towns on both sides share a common language and cuisine. First broadcast in 1995