Satoyama Kitchen Diary
The Kogawas take us on a tasty journey with traditional recipes from the mountainous region of Hida - this time, a fantastic autumn season feast with old and new rice and including rice flour bread.
Satoyama Kitchen Diary airs on NHK World - Japan HD at 8:30 PM, Friday 16 October.
Topics
Arts ➝ Culture (without music)
General
Education ➝ Science ➝ Factual Topics
Foreign Countries ➝ Expeditions
Leisure hobbies
Cooking