MasterChef: The Professionals
Season 19 Episode 11 of 21
Marcus Wareing and Monica Galetti are joined by South African chef Ash Valenzuela-Heeger, winner of the 2025 Michelin Young Chef Award, who sets the contestants the challenge of making barbecue beef sirloin, served with maitake mushrooms, caramelised roscoff onions and a cafe au lait sauce. The hopefuls then demonstrate their pastry knowledge as they serve up dessert
MasterChef: The Professionals airs on BBC One London HD at 9:00 PM, Wednesday 25 November. (Subtitles, new, audio description.)
Topics
Leisure hobbies
Cooking
Marcus Wareing
Judge
Monica Galetti
Judge
Antonia Lloyd
Series Editor