Neven's Ulster Food Tour
Omagh, Derry and Tyrone
Season 1 Episode 5 of 6
Neven Maguire visits Baronscourt Estate in Omagh, County Tyrone, a leading supplier of high-quality venison, and explores the estate's approach to deer management and sustainable game meat production. In Derry, he checks into the Bishop's Gate Hotel, learning about its history, and some of the notable people who have stayed there. Back home, Neven cooks crusted venison with creamed Cabbage, blackberry jus, and baby carrots
Neven's Ulster Food Tour airs on RTE One at 8:30 PM, Wednesday 1 October. (Subtitles, new.)
Topics
Leisure hobbies
Cooking