The Great Food Guys
Season 3 Episode 3 of 8
Nick Nairn and Dougie Vipond embrace summer flavours, cooking new season Scottish asparagus with poached egg and hollandaise sauce. Celebrity guest, actor Moyo Akande, joins them in the kitchen to chat and try out the delicious food and drink combination
The Great Food Guys airs on BBC One South West HD at 11:30 AM, Saturday 7 June. (Subtitles, repeat, audio description.)
Topics
Leisure hobbies
Cooking
Nick Nairn
Presenter
Dougie Vipond
Presenter
Laura Mitchell
Series Producer
Deirdre Devlin
Executive Producer