


The Great Food Guys
Scots Larder
Season 1 Episode 8 of 8
Nick Nairn and Dougie Vipond prepare meals using traditional Scottish produce, including a twice-baked Mull cheese soufflé with Ayrshire bacon and kale
The Great Food Guys airs on BBC Scotland HD (Freeview) at 7:30 PM, Monday 20 July. (Subtitles, repeat, audio description.)
Topics
Leisure hobbies
Cooking
Dougie Vipond
Presenter
Nick Nairn
Presenter
