Food Network Friday

James and fellow chef Mark Jordan discover the culinary delights of Guernsey, sampling local speciality Gache cake and making a creamy rice pudding with chargrilled peaches

The bikers hope for a change of pace in Finland, as they fall in love with the tranquil lakes, with Dave sampling a traditional sauna experience, and Si cooking up Finnish pastries

Ree Drummond packs a kitchen-equipment care package for her daughter Alex. She prepares a delicious quarter sheet pan supper and a wonton taco cup dish

Ree Drummond makes a trio of 16-minute Italian meals. She serves up a speedy pork scaloppini dinner and steak pizzaiola

Jamie rustles up a family-friendly version of a delicious butter chicken. Plus, he shares a salmon en croute that is a real midweek winner.

Jamie Oliver makes a beautiful veggie toad-in-the-hole with portobello mushrooms. Plus, he enjoys the perfect steak night date with Jools.

Ina Garten prepares recipes using herbs, including Greek lamb with a yoghurt mint sauce and oregano, feta and tomato

Ina Garten sets out to make a meal entirely from Hamptons ingredients, including an eggplant caponata with produce from a farm in Water Mill

First-ever episode of the contest in which home cooks compete to be named Britain's best amateur baker, beginning with a series of cake-making challenges in the Cotswolds

The eight remaining home cooks head for Perth, where they are challenged to bake biscuits, scones and petit fours with meringues, choux pastry and macaroons

The chef demonstrates recipes for making tarts, including custard, treacle and fruit varieties

The chef prepares desserts to satisfy the sweetest of teeth, focusing on mouthwatering ice-creams, including instant banana and mango sorbet

James rustles up a selection of desserts that complement the festive season

The Yorkshire-born chef bakes irresistible cakes with twists on traditional recipes, including chocolate cola and dripping cake

The bikers hope for a change of pace in Finland, as they fall in love with the tranquil lakes, with Dave sampling a traditional sauna experience, and Si cooking up Finnish pastries

Ree Drummond packs a kitchen-equipment care package for her daughter Alex. She prepares a delicious quarter sheet pan supper and a wonton taco cup dish

Ree Drummond makes a trio of 16-minute Italian meals. She serves up a speedy pork scaloppini dinner and steak pizzaiola

Jamie rustles up a family-friendly version of a delicious butter chicken. Plus, he shares a salmon en croute that is a real midweek winner.

Jamie Oliver makes a beautiful veggie toad-in-the-hole with portobello mushrooms. Plus, he enjoys the perfect steak night date with Jools.

Ina Garten prepares recipes using herbs, including Greek lamb with a yoghurt mint sauce and oregano, feta and tomato

Ina Garten sets out to make a meal entirely from Hamptons ingredients, including an eggplant caponata with produce from a farm in Water Mill

First-ever episode of the contest in which home cooks compete to be named Britain's best amateur baker, beginning with a series of cake-making challenges in the Cotswolds

The eight remaining home cooks head for Perth, where they are challenged to bake biscuits, scones and petit fours with meringues, choux pastry and macaroons

Adam Richman visits Baltimore, Maryland, to eat flame-grilled beef sliced thin and piled high

Adam Richman tries to consume a milkshake weighing just over 7lb and a 24oz sandwich in an hour in Washington, DC

Johnny Bananas calls out fellow Worst Cooks in America competitor Mark Long, and Michael Hung settles a grudge with Chris Oh

Guy Fieri samples a poutine burger in Colorado, potato chip pie in Dallas, and killer clay-pot chicken in Phoenix

Guy Fieri crosses the Atlantic to dive into the many different cuisines of Barcelona, sampling Galician-style octopus and soup, traditional sausage and old-school Catalan cooking

Guy Fieri travels to Barcelona, and digs into everything from top-notch tapas, such as prawns and quail, to traditional Catalan specialties including mouthwatering meatballs

In Louisville, a funky seafood spot piles their specialties on top of waffles, and in Portland, a killer barbecue food truck stacks a fully-loaded 'shabamwich'

At New York's Port Royal Pub and Grille, Adam Richman tackles the Davy Jones Locker Challenge, a huge platter of seafood that only one person has ever finished

In Oklahoma City, Adam Richman takes on a challenge in which he must eat 29 deep-fried catfish fillets

Buddy is asked to make wedding cakes for 14 couples getting married in a mass ceremony on Valentine's Day

Buddy and his team make three cakes with a pink hearse, baby shower and Egyptian theme

Buying goods from home

Buying goods from home

Buying goods from home

Buying goods from home

Buying goods from home

Buying goods from home