Food Network Wednesday

Tom gets a delivery of Isle of Wight tomatoes for an iconic dish that is back on the menu. Plus, she shares three fast, fresh dishes to cook at home

In the pub, a traditional shepherd's pie is given an Indian twist. Plus, Tom cooks lamb curry, Thai fishcakes and spiced pineapple tarte tatin

Dave Myers and Si King explore the food and music of the American South, beginning with a trip to Memphis, Tennessee, where they try a soul stew and fried chicken

Ree makes easy food on the ranch, starting with a roasted Greek salad. Then, she stir-fries sesame noodles with mushrooms and makes fried mozzarella bites

Ree Drummond cooks up ranch-style Italian with the help of her children. Dishes include chicken Florentine mac and cheese, and squash spaghetti for a healthy bolognese

Jamie takes mushrooms to a whole new level with his deliciously cheesy baked mushroom soup. Plus, he makes a stunning cauliflower remoulade.

Jamie cooks his incredible avocado pastry quiche, with a delicious cheesy and basil filling. Plus, he shares how to take steak to the next level.

Ina Garten prepares lemon chicken breasts and a recipe from one of her favourite New York restaurants

Recipes for desserts, including fruit filled cranberry and apple cake. There is also a masterclass from patisserie chef Claudia Fleming, who prepares lemon cream napoleon

From 2011, 12 home-cooks compete to be named Britain's best amateur baker. In the first round, the contestants bake 24 cupcakes and a coffee and walnut Battenberg cake

The 11 remaining bakers are given the task of creating a quiche that reflects their personalities, before tackling the technical challenge - tarte au citron

The chef visits Chania, Crete, where he prepares his own take on chicken souvlaki

The chef arrives in the town of Minori, on Italy's Amalfi coast, where he receives a crash course in pasta-making

James Martin embarks on a road trip along the east coast of the USA to discover the best cakes, buns and fabulous bakes, beginning his journey in Virginia

Chef James Martin explores America's passion for cupcakes and samples the state dessert of Maryland

Dave Myers and Si King explore the food and music of the American South, beginning with a trip to Memphis, Tennessee, where they try a soul stew and fried chicken

Ree makes easy food on the ranch, starting with a roasted Greek salad. Then, she stir-fries sesame noodles with mushrooms and makes fried mozzarella bites

Ree Drummond cooks up ranch-style Italian with the help of her children. Dishes include chicken Florentine mac and cheese, and squash spaghetti for a healthy bolognese

Jamie takes mushrooms to a whole new level with his deliciously cheesy baked mushroom soup. Plus, he makes a stunning cauliflower remoulade.

Jamie cooks his incredible avocado pastry quiche, with a delicious cheesy and basil filling. Plus, he shares how to take steak to the next level.

Ina Garten prepares lemon chicken breasts and a recipe from one of her favourite New York restaurants

Recipes for desserts, including fruit filled cranberry and apple cake. There is also a masterclass from patisserie chef Claudia Fleming, who prepares lemon cream napoleon

From 2011, 12 home-cooks compete to be named Britain's best amateur baker. In the first round, the contestants bake 24 cupcakes and a coffee and walnut Battenberg cake

The 11 remaining bakers are given the task of creating a quiche that reflects their personalities, before tackling the technical challenge - tarte au citron

The celebrity chef travels to Copenhagen, where he meets local baker Mette Blomsterberg, who demonstrates how to make kranskake; a tower of almond cookies

The baker and celebrity chef travels to Madrid, where he finds traditional choux pastry treats filled with a sweet cream at a bakery set up to supply the Spanish royal family

Adam's in Bologna tasting the most iconic foods named after this city, including Bolognese sauce and a sweet made with rice and almonds

Adam's in Naples tasting iconic foods named after this city, including the classic Napolitina pizza and a pasta dish called spaghetti alle vongole

Guy hits the road looking for the best chicken dinners and finds a rocker mum's favourite chicken, fried Thai wings and a California hot dog spot with unique chicken and waffles.

Guy heats up with spice and cools off with ice starting with hot dishes in California and Virginia before chilling with a Hawaiian tropical shaved ice

Guy Fieri hunts down desert treasure and island flavour, starting with a breakfast-lunch cafe in California. Then he heads to a funky gluten-free spot in Hawaii

Guy Fieri cruises Maui with his buddy chef Reno Henriques for real-deal regional favourites, fresh food truck fare and St Louis-style barbecue

Adam Richman visits Portland, Maine, where he attempts the Manimal Challenge to eat a 4lb meal in 20 minutes or less

Adam Richman's journey takes him to Niagara Falls, where he takes on an Italian food challenge that includes 10 plates of food that must be eaten in 90 minutes

Buddy makes a retro cake for a 1980s tribute band, and he is given the key to his birthplace - Little Ferry in New Jersey

Buddy makes a cake to celebrate the anniversary of the barbershop where he has had his hair cut since childhood

Buying goods from home

Buying goods from home

Buying goods from home

Buying goods from home

Buying goods from home

Buying goods from home