Tom Kerridge More Sunday Lunch

7:30 PM to 8:00 PM
Saturday 28 June
+

French

Season 2 Episode 8 of 8

Tom pays homage to the South of France. He makes a seafood bouillabaisse with sea bass, red mullet and shellfish, and praline and chocolate profiteroles

Tom Kerridge More Sunday Lunch airs on Food Network +1 at 7:30 PM, Saturday 28 June.
Topics
Leisure hobbies
Cooking