Tom Kerridge More Sunday Lunch

10:30 AM to 11:00 AM

Thursday 9 October

French

Season 2 Episode 8 of 8

Tom pays homage to the South of France. He makes a seafood bouillabaisse with sea bass, red mullet and shellfish, and praline and chocolate profiteroles

Tom Kerridge More Sunday Lunch airs on Food Network at 10:30 AM, Thursday 9 October.

Topics

Leisure hobbies

Cooking