James Martin's Great British Adventure
Bristol
Season 1 Episode 18 of 20
The chef arrives in the vibrant city of Bristol where he meets up with local chef Romy Gill, who gives James a guided tour of the city and some of Bristol's eateries. After a bit of shopping, James pitches up his mobile kitchen overlooking the iconic Clifton Suspension Bridge to make a tagine of lamb chops. Later, James visits Bristol Fish Project to learn how they are using eels to aquaponically grow unusual greens
James Martin's Great British Adventure airs on Food Network at 10:00 PM, Thursday 28 August. (Subtitles.)
Topics
Leisure hobbies
Cooking
James Martin
Presenter
Romy Gill
Contributor
Bridget Lumley
Producer
David Nottage
Executive Producer