Food Unwrapped's Caribbean Adventure
Full Episode
Andi Oliver and Matt Tebbutt journey through the islands of Barbados, Saint Lucia and Dominica to unearth the secrets of Caribbean food. In Barbados, they learn about rum production at Mount Gay, before finding out why hunting and eating lionfish could be good for the local ecosystem. In Saint Lucia the pair discover red bananas at a local market and head to Hotel Chocolat's Rabot Estate to find out why chocolate's flavour depends on where it is grown. They take a ferry to Dominica and discover a bread made by the Kalinago people with only the cassava root. Then, the duo meet a passion fruit farmer and discover why the fruit has such an evocative name
Food Unwrapped's Caribbean Adventure airs on More4 +1 at 4:25 AM, Thursday 18 June. (Subtitles, audio description.)
Topics
Education ➝ Science ➝ Factual Topics
General
Leisure hobbies
Cooking
Andi Oliver
Presenter
Matt Tebbutt
Presenter
Tim Dowse
Series Producer