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The competition begins at Chimneys B&B in Holbrook, Suffolk, where owner Carolyn Spilling hopes her upbeat personality will be a hit with the guests

At Copperfields Guest House in Broadstairs, Kent, owners Neale and Julie Taylor hope their exclusively vegetarian B&B will stand out from the crowd

The third visit of the week takes place at The George and Abbotsford in Melrose, Scotland, where Andria Gardner and John Marr aim to pull out all the stops to impress their guests

The guests spend the night at Massimo Perrulli's hotel in County Durham, where one couple have cleanliness concerns, another are missing a bath and the third have an axe to grind

The B&B owners meet to find out what they have been paid and settle some scores. Chimneys B&B's Carolyn and her friend Delia want some home truths from Massimo and Raf

Jasmine Harman helps house-hunters Jo and Graham find their dream holiday home in Mar Menor, Europe's largest coastal lagoon, on Spain's Costa Blanca

Ben Hillman helps Ian and Emily find a holiday home in Pollenca, Mallorca on a budget of £440,000

Craig Rowe helps newlyweds Alison and Gabriel from Greater Manchester find a home in the town of Dénia on Spain's Costa Blanca, all within their budget of £110,000

The first in a week of parties in Newcastle is hosted by mother and workaholic Clare, who aims to impress her guests with an Indian-themed menu of spicy pakoras and lamb curry

Comedy promoter David hosts the second night in Newcastle, where he aims to impress his guests with a fine-dining menu featuring caviar, scallops, beef fillet and oysters

The third dinner party in Newcastle sees sophisticated marketing consultant Liz trying to impress her guests with a fancy French-themed menu

Club singer John hopes to secure first prize as he prepares a menu inspired by his travels around the world on the fourth night in Newcastle

Hotel administrator Vicky hosts the final dinner party in Newcastle, but she faces a night of negativity as John, Claire and Liz turn on outspoken comedy promoter David

A shorter competition this week begins at the Tiger Inn in Merthyr Tydfil, Glamorgan, where a stay packed with outdoor pursuits and local delicacies has been laid on

Tina and Alex host the second visit of the week at Hill House in Bath where they plunge their guests into the history of the city but the parking causes problems

Kristina and Hanne host the final visit of the week at Romney Marsh Shepherds Huts in Kent where a trip to a vineyard wows their guests but breakfast leaves much to be desired

The B&Bers fight it out for the prized plaque on payment day, with a packed agenda of score settling and emotional feedback

A special episode looking back at some of the best (and worst) accommodation, low scores, tense arguments, dramatic moments and behind-the-scenes gossip

A 79-year-old woman is airlifted to hospital after being involved in a road traffic collision, with consultants concerned that she may have life-threatening internal bleeding

A teenager has a life-threatening bleed on the brain and requires emergency surgery, and a 10-year-old gymnast sustains an injury to her wrist after performing a back bend

A 75-year-old man who fell out of bed is suspected of having a stroke. Doctors have only a short window of time to administer a life-saving, clot-busting drug

A man is brought to resus with a head injury after having an epileptic seizure, while a porter who has been part of the department for 25 years shares his insights into the job

Paramedics are called to reports of a man collapsed in the street and in cardiac arrest. When they arrive, he's surrounded by police officers who've been carrying out CPR

A 75-year-old man who fell out of bed is suspected of having a stroke. Doctors have only a short window of time to administer a life-saving, clot-busting drug

A man is brought to resus with a head injury after having an epileptic seizure, while a porter who has been part of the department for 25 years shares his insights into the job

Kate Quilton explores the rising trend for camel milk, and Jimmy Doherty finds out why supermarket fresh pasta lasts so long