Tom Kerridge Secrets of the Pub Kitchen
Flavour Bombs
Season 1 Episode 7
It's all about bold flavours as Tom and his team share the secrets behind a favourite starter: salt cod scotch egg with red pepper puree and chorizo
Tom Kerridge Secrets of the Pub Kitchen airs on Food Network +1 at 1:00 AM, Monday 16 June. (Subtitles.)
Topics
Leisure hobbies
Cooking