Marcus Wareing Simply Provence
Season 1 Episode 8 of 15
The chef wants to give the French a run for their money with a new take on the UK's most popular Sunday lunch, roast chicken. But first, he needs the perfect poulet, so he visits local farmer Alex to check out the local poultry. While there, he gives a masterclass in how to portion a whole chicken
Marcus Wareing Simply Provence airs on BBC One Wales at 2:30 PM, Thursday 5 February. (Subtitles, repeat.)
Topics
Leisure hobbies
Cooking
Tourism ➝ Travel
Marcus Wareing
Presenter
Bridget Gregory
Series Producer
Duncan Thompson
Director
Karen Plumb
Executive Producer