Tom Kerridge's Best Ever Dishes
Takeaways
Season 1 Episode 2 of 6
The Michelin-starred chef creates dishes inspired by some of his favourite takeaway foods, starting with a puff pastry pizza topped with crispy beef. He cooks an upmarket version of a doner kebab in which he swaps the usual lamb for duck and shows how to make a grown-up doughnut stuffed with an innovative chocolate filling that tastes of Turkish delight. Tom also comes up with a twist on the traditional Cornish pasty by replacing meat with smoked haddock and prepares burgers made with real ham to feed spectators at a greyhound track
Tom Kerridge's Best Ever Dishes airs on Food Network +1 at 6:30 PM, Saturday 12 July. (Subtitles.)
Topics
Leisure hobbies
Cooking
Tom Kerridge
Presenter
Bridget Boseley
Executive Producer
Tanya Gottlieb
Series Producer
Sally Wingate
Series Producer