Tom Kerridge More Sunday Lunch

11:30 AM to 12:00 PM

Thursday 9 October

French

Season 2 Episode 8 of 8

Tom pays homage to the South of France. He makes a seafood bouillabaisse with sea bass, red mullet and shellfish, and praline and chocolate profiteroles

Tom Kerridge More Sunday Lunch airs on Food Network +1 at 11:30 AM, Thursday 9 October.

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Leisure hobbies

Cooking