Ainsley's National Trust Cook Off
Tristan Welch and Philli Armitage-Mattin
Season 1 Episode 4 of 10
Ainsley Harriott is joined by chefs Tristan Welch and Philli Armitage-Mattin at the Wimpole Estate in Cambridgeshire to see who can create and cook the Dish of the Day. Ainsley makes beetroot and carrot patties with a vegan horseradish yoghurt, Tristan brings his passion for zero-waste cooking to the kitchen with his honey and lemon roasted carrots with spiced-up beans, and Philli uses her knowledge of Japanese cuisine to make a summer vegetable pancake with garlic aioli
Ainsley's National Trust Cook Off airs on Virgin Media Four HD at 4:00 PM, Monday 2 February. (Repeat.)
Topics
Leisure hobbies
Cooking
Ainsley Harriott
Presenter
Chris Smithson
Director
Daniel Edwards
Series Producer