Rick Stein's Seafood Lovers' Guide

10:00 AM to 10:30 AM

Monday 30 June

Season 1 Episode 7 of 8

A visit to Ireland to taste the delights of fresh-run sea trout, salted ling, smoked wild salmon and sea moss pudding. In a remote seafood restaurant Rick samples the house speciality, thinly sliced fillets of monkfish and scallops with a cream, wine and seaweed sauce

Rick Stein's Seafood Lovers' Guide airs on Food Network +1 at 10:00 AM, Monday 30 June. (Subtitles, audio description.)

Topics

Leisure hobbies

Cooking

Rick Stein

Presenter