Tom Kerridge More Sunday Lunch

12:00 AM to 12:30 AM

Monday 30 June

Venison Pie

Season 2 Episode 5 of 8

Tom shares his step-by-step method for creating mouth-watering venison pies. For dessert, he makes a pear and chocolate frangipane tart served with Chantilly cream

Tom Kerridge More Sunday Lunch airs on Food Network +1 at 12:00 AM, Monday 30 June.

Topics

Leisure hobbies

Cooking